There’s nothing surprising about a gluten free avocado salsa, but this is a nice variation on the usual guacamole approach…
Gluten free avocado salsa
1 avocado, diced to about .5 – 1 cm cubes
Half cucumber, diced same
Handful basil, chopped
2 tablespoons lemon juice
Good helping fresh ground black pepper
Four tablespoons sunflower seeds toasted on dry pan until golden brown
Mix together, eat with whatever you fancy. It’s quick, healthy and nutritious gluten free food, which is what we all want, non?