Celiac Travel Home > Gluten free travel blog
Gluten Free Travel Blog
There are tons of gluten free recipes here, plus other stuff related to gluten free travel and generally being out and about as a coeliac. You'll also catch my updates at Twitter.
Quick dairy-free rice pudding
Published 28 May, 2007
This recipe uses soya custard and works amazingly well, and it's amazingly easy.
Butter bean & mustard mash
Published 27 May, 2007
Another thick filling beany spread.
Roasted butternut squash with cardamom and orange
Published 27 May, 2007
Another one of those recipes that works brilliantly, despite sounding a bit strange!
Steamed monkfish in spinach
Published 27 May, 2007
Another light summery dish, this is an elegant way to make the most of monkfish (which you really want to do, considering the price of it!)
Serves 4
Steamed monkfish in spinach
175g spinach leaves - stalks removed
3 tbsp white wine
1 tbsp lemon juice
2 shallots, finely chopped
4 monkfish fillets -... Continue Reading
Gluten free coconut squares
Published 27 May, 2007
You can make these egg-free too with a bit of egg-replacement ingenuity.
Baked red cabbage and walnuts
Published 27 May, 2007
Oh yes - red cabbage, vinegar, the works.
Crab & Cucumber salad
Published 27 May, 2007
If you can't be bothered using fresh crab, don't bother, tinned stuff is usually a concoction of all sorts of rubbish, and it tastes of next to nowt.
Gluten test kit update
Published 25 May, 2007
I've been hunting for a good sensitive gluten test kit for years now, and it looks like I may be closing on my quarry. Here's the latest...
A further update to the gluten tester situation is that I've arranged things so you can order the excellent Haven home tests... Continue Reading
Haddock with olive tapenade with baked fennel
Published 25 May, 2007
We eat a lot of fish here in Oban. It would be rude not to - we can get fish right on the harbourside. The only way to get fresher is to catch it yourself.
This is a nice quick way to liven up some plain white fish. First, make your tapenade.
Gluten free olive tapenade
This will make much more... Continue Reading
Gluten free mayonnaise recipe
Published 25 May, 2007
Quick and easy homemade mayo - so much better than shop bought.
Gluten free beef stew
Published 24 May, 2007
This is a great way to make a tasty gluten free beef stew when you haven't got any stock to hand. The powerful flavours of the anchovies and capers more than make up for any missing meat flavours.
Gluten free beef stew
Serves 4 with some veggies
800g stewing steak cut into 1-2 inch chunks (you... Continue Reading
Spicy Beans with Squash and Spinach
Published 24 May, 2007
Sweet and gingery, this is a warming hearty dish.
Gluten Free Recipes - Salsa Verde
Published 24 May, 2007
The classic, great on oily fish.
Gluten Free Tapenade - Olive, Caper and Anchovy
Published 24 May, 2007
Cracking strong flavoured spread.
Chocolate sorbet recipe - so good
Published 22 May, 2007
Again with the ice cream maker.
Wild rice & bean pilaff
Published 22 May, 2007
Nutty and chewy, this is a popular dish around these parts.
Gluten free spaghetti with lemon and nut butter
Published 22 May, 2007
Nice and simple, the way the Italians make it.
Nutritionist progress - 1 month in
Published 21 May, 2007
I thought it was about time to update you on my progress with my nutritionist, who I'm seeing for help with my food allergies.
The first appointment was around a month ago, at which I was put on a regime of Omega 6 oil and heavy duty probiotics.
About 5 days in, I started getting Dermatitis... Continue Reading
Pork & coconut patties
Published 21 May, 2007
Everyone loves a burger right? And we coeliacs love a gluten free burger even more. Here's a twist on the burger front using pork instead. Which I guess makes it a hamburger doesn't it? Except it's all thai, and I don't think they do hamburgers... Hmmm... anyway...
Gluten free pork & coconut... Continue Reading
Moroccan Beetroot & Chickpea Soup
Published 21 May, 2007
This is possibly the best soup I have ever tasted. It's also purple, which is an added bonus. Give it a go and let me know if you agree.
